What you need
Ingredients
Allergens warning
- This product contains:
- This product is suitable for:
Method
Peel apple and pear, remove core and cut into quarters. Steam or boil for about 15 minutes until soft.
Blitz with an electric hand whisk / blender or food processor with the cinnamon until smooth.
You can use this puree to make a simple crumble (serves 2 adults and a baby)
170g oats
50g butter (or coconut oil)
3 tbsp maple syrup / fruit syrup
Simply put the puree into the bottom of a dish (10cmx15cm)
Make up a simple crumble mix, by rubbing together 6oz oats, 2oz butter (or coconut oil) and 3 tbsp maple syrup / fruit syrup
Layer the crumble mix on top of the fruit puree and bake for about 15-20 minutes until golden. Enjoy with natural yogurt.
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