Pea & Mint Puree with Goat Cheese for Babies
100g frozen peas
50g soft goat cheese
Simmer the frozen peas in water for about 10minutes or until hot. Blend together the peas, mint and goat cheese.
This is easily one of our favourite goat cheese recipes, and we're sure it'll quickly become one of yours too!
We're often asked 'can babies eat goat cheese?' As long as they do not have an intolerance to dairy, this pea and mint puree is a great way to introduce your baby to goat cheese.
Organix Baby & Toddler Cookbook
Over 70 quick and easy recipes - from weaning purees to dinnertime faves for the whole family to enjoy!