Halloween Frankenstein Toast

Name: Halloween Frankenstein Toast for Toddlers
Prep time: 00:10
Cook time: 00:10
Total time: 00:20
Yield: 2
Ingredients: 2 open cap mushrooms; A drizzle of vegetable oil for cooking; 2 slices of wholemeal bread (or gluten free); 1/2 a large ripe avocado; Squeeze of lemon; 1/2 a large tomato; 4 tsps sesame seeds; 4 pumpkin seeds; 1/2 a cucumber

Prep: 10-30 mins

Cooks in: Under 10 mins

Serves: 2

Contains:

No Allergens

Suitable for:

Vegan
Vegetarian
No dairy
Gluten free

Method

Step 1

Finely chop the mushrooms, then sauté over a medium heat with a drizzle of oil.

See recipe notes

You can replace the sesame seeds with finely chopped extra pumpkin seeds if you wish.

step 1/5

Method

Step 2

Toast the bread, then mash a quarter of the avocado onto each slice, adding a tiny squeeze of lemon to stop the avocado going brown.

See recipe notes

You can replace the sesame seeds with finely chopped extra pumpkin seeds if you wish.

step 2/5

Method

Step 3

Cut the halved tomato in half again, then cut two zigzag mouths from each half, and a triangle nose. Add these onto the avocado toast. Place the sautéed mushrooms along the top of the toast to look like Frankenstein hair.

See recipe notes

You can replace the sesame seeds with finely chopped extra pumpkin seeds if you wish.

step 3/5

Method

Step 4

Then carefully add a teaspoon of sesame seeds for each round eye, adding one pumpkin seed into the centre of each eye as the pupil.

See recipe notes

You can replace the sesame seeds with finely chopped extra pumpkin seeds if you wish.

step 4/5

Method

Step 5

Finally, cut the cucumber into 8 pieces - make 4 of them approx. 3cm x 2cm, and the other 4 approx. 2cm x 1cm. Add these to the sides of the toast at the bottom to make Frankenstein bolts! The smaller batons on the inside, with the larger ones as screws on the outside. Serve immediately.

See recipe notes

You can replace the sesame seeds with finely chopped extra pumpkin seeds if you wish.