Baked Honey Stars

Name: Baked Honey Stars for Toddlers
Prep time: 00:10
Cook time: 00:10
Total time: 00:20
Yield: 30
Ingredients: 150g butter (or vegetable oil if you prefer); 8 tbsp runny honey; 2 eggs; 100g ground almonds (can be replaced with ground seeds or rice flour - if using rice flour add an extra 20g of butter/oil for moisture); 85g rice flour; 2 tsp vanilla extract; 1 tsp

Prep: 10-30 mins

Cooks in: 10-30 mins

Serves: 30

Contains:

Eggs

Suitable for:

Vegetarian
Gluten free
No dairy

Ingredients

150g butter (or vegetable oil if you prefer)
8 tbsp runny honey
2 eggs
100g ground almonds (can be replaced with ground seeds or rice flour - if using rice flour add an extra 20g of butter/oil for moisture)
85g rice flour

2 tsp vanilla extract
1 tsp baking powder
300g gluten free oats (or regular oats if you prefer)
75g raisins

Contains:

Eggs

Method

Step 1

Pre-heat your oven to 200°C / 180°C fan / gas mark 6.

See recipe notes

If gluten and wheat aren't an issue you could use plain wheat flour in place of the rice flour and/or the ground almonds. Raisins can be swapped for other dried fruit and feel free to use a different cutter shape if stars are not for you!

If you don't have a biscuit cutter, you can roll some of the mixture into a small ball then press into a round biscuit shape on the tray.

step 1/5

Method

Step 2

Mix the eggs in a bowl with all the other ingredients, then pour in the melted butter mixture and stir to combine.

See recipe notes

If you don't have a biscuit cutter, you can roll some of the mixture into a small ball then press into a round biscuit shape on the tray.

step 2/5

Method

Step 3

Line a baking tray with parchment paper. Place a star shaped cutter onto the lined tray and press some of the mixture into the cutter. Press with fingers to form into the shape, each star should be approx. 5mm deep.

See recipe notes

If you don't have a biscuit cutter, you can roll some of the mixture into a small ball then press into a round biscuit shape on the tray.

step 3/5

Method

Step 4

Carefully remove the cutter and repeat until you have used up all the mixture. You can create a hole in the top of each star with a straw before baking if you like, so you can thread them with ribbon to hang on the tree.

See recipe notes

If you don't have a biscuit cutter, you can roll some of the mixture into a small ball then press into a round biscuit shape on the tray.